J'ai découvert cette recette à Venise car c'est un plat vénitien typique. C'est en allant au restaurant Ai Tosi Grandi que j'ai vu le plat réalisé pour la 1ère fois. I have heard about this recipe in [...]
I’d been before, 9 years ago, and it feels like management has changed since then. “La complète” was really “goutue”, I wasn’t really thrilled with the service, and[...]
A discovery: prefect lunch table d’hôte, nice setting and service just like it needs to be.
A crêpe place that is open every day, and that’s been there for the last 27 years. All of it without any bells or whistles 2 feet away from Sénat and Luco in little rue Servandoni. The crêpes ar[...]
Hello everyone, I created 716 in March of 2008, so 6 years ago. I wanted to share my list of restaurant recommendations, especially because many of them hadn't been reviewed anywhere, but I als[...]
A very good surprise, even more so because I was expecting a lazy Asian restaurant for boring palates, the bibimbap hysteria being in full throttle and a disappointment ( it then turned to the bo bun,[...]
Un parc plein de charme et méconnu, type jardin à l’anglaise. Parfait aussi pour les parents avec enfants car il y a un manège, des balançoires, une aire de jeu sympa. En plus en face il y a le [...]
I didn’t eat particularly well in Poland, not because, as some would think, that eastern European food isn’t interesting, but because I had a hard time finding creative restaurants with a [...]
A coffee shop that makes us feel really good, it was my hideout in Wroclaw. The staff is friendly, it’s a family business, we can choose a vinyl and play it on the turn table ( well, it’s [...]
It’s a well known tea shop in Wroclaw. Its positives are the quiet space, notably with the Asian garden at the back, and the tea choices which is relatively important in numbers. Besides that, t[...]
A Turkish catering-shop-restaurant-cooking school- internet radio! 14 euros for a soup of the day and a main during the weekdays- if I understood everything completely, everything is made in-house, th[...]
For a long time now, people have been unanimous about this restaurant, it’s the place to go to when you’re on the left bank of Paris, and yet I avoided it, because it seemed too expensive to me. But t[...]
Probably the best pizza place in Wroclaw, with Happy Little Truck of course: a real fire wood oven, the Polish chef learned her craft in Italy. It’s delicious.
This is a place I love because I think that Paris needs some spots like this. The new street food scene with some name dropping for every product has its clientele, but there there is no way it can re[...]
Un restaurant vietnamien très solide qui est là depuis longtemps et qui mérite qu’on le connaisse. Une vraie bonne petite table perchée sur le haut des Buttes Chaumont dans le quartier de la Mou[...]
There are mixed opinions about this place on the web. I found it perfect: a lunch break outside and in the shade, and inexpensive which is nice when you’re visiting the city all day. Lunch table[...]
Bucharest Bucharest, which we used to call Little Paris, was unfortunately disfigured by Ceaucesu. Today, we have huge avenues, just asking to get stuck in traffic , lined with high, grey buildings; n[...]
S’il y a bien une ville qui n’aura pas correspondu à l‘image que je m’en étais faite d’après les guides et autres échos, c’est bien Riga. J’avais imaginé une ville satellitaire russe, sombre et impers[...]